Wagyu Ribeye Size:1 lb you also get a good

you also get a good dose of essential nutrients such as zinc

This steak is 100% grass fed

Perfect for any occasion

There are four breeds that make up wagyu

where the quality and taste come together

Wagyu Ribeye Size:1 lb you also get a goodWAGYU means Japanese cattle in Japan. There are four breeds that make up wagyu, Akaushi being one of them. Akaushi distinguishes from the other breeds not only genetically, but also phenotypically. Making Akaushi cattle able to produce well marbled meat by eating grass in a natural open field. Our meats undergo a wet aged process for over 30 days, which notably evolves the flavor of the final product.