Ethiopia: Medium Roast - 5lb bag and a subtle

and a subtle

with versatile low-pressure extraction for unique coffee profiles

Being volumetric this machine allows baristas to program desired volumes and consistently pull shots at that volume throughout the day

brown sugar

and exciting cup

Ethiopia: Medium Roast - 5lb bag and a subtleSINGLE ORIGIN Fresh from the West Arsi region, this natural process Ethiopian roast will unearth an adventurous melody of both fruity and floral notes, with a rich mouthfeel and bright finish. Upon the first sip of this smooth and light bodied coffee, vibrant flavors of fruits and berries will protrude, and will become juicier as it cools. Farm: West Arsi Elevation: 2000 meters (~6600 feet) Process: Natural Dry Processed Tasting Notes: Berries,