My Greek Taverna Cookbook Recipe 1 Tsoureki (traditional Greek Easter

1 Tsoureki (traditional Greek Easter bread)

Stuffed Cabbage Rolls in Egg and Lemon sauce

Tsoureki and Koulourakia are always handmade and baked to order to ensure freshness

slowly simmered to preserve their rich colour and natural sweetness

so we require 3 days to prepare your order

My Greek Taverna Cookbook Recipe 1 Tsoureki (traditional Greek EasterTaking Greek Cuisine Back Home 65 Traditional & Beloved Recipes 'My Greek Taverna' is a Greek cookbook featuring all the dishes you will come across in an authentic Greek Taverna and on any Greek familys Sunday table. 65 traditional and beloved recipes including Pastitsio, Moussaka, Stuffed Cabbage Rolls in Egg and Lemon sauce, Tzatziki, Frappe Authors: Ioanna Pavlaki and Gerasimos Georgiades Pages: 172 Cover: Soft cover