Old Potrero Port Bar Finish QA Needed At 47% alcohol by volume

At 47% alcohol by volume

shrimp ceviche or fish tacos

this wine sees no oak whatsoever

toasted oak and dried fruit that melt across your tongue with a smooth

Rattray acquired a bottle of Stronachie single malt which dated back to 1904

Old Potrero Port Bar Finish QA Needed At 47% alcohol by volumeThe release of special cask finishes in 2017 marked the first new innovations of Old Potrero Rye Whiskey since 2006. Old Potrero Straight Malt Whiskey Finished in Port Barrels is double distilled in copper pot stills from a 100% malted rye mash bill. It is matured for at least three years in fine grain new American white oak barrels, and then finished for one year in once used port barrels. The result is a deep reddish amber liquid with sweet and rich